Greenmint Sprouted Wheat Puttupodi is made from premium sprouted wheat grains that are steamed and roasted to deliver soft, fluffy, and delicious Kerala-style puttu
Description
Greenmint Steamed & Roasted Sprouted Wheat Puttupodi is a wholesome and nutritious breakfast mix made from carefully selected sprouted wheat grains. The wheat is sprouted, steamed, roasted, and hygienically processed to preserve its natural goodness while delivering authentic Kerala-style puttu with a soft texture and delicious taste.
Sprouted wheat is naturally rich in dietary fiber and essential nutrients, making it a healthier choice for everyday meals. This puttupodi is easy to prepare and pairs perfectly with banana, kadala curry, vegetable curry, or coconut.
Key Features
- Steamed & Roasted for Better Taste
- High in Dietary Fiber
- Low Glycemic Index
- Gluten Free
- No Preservatives
- No Artificial Colours
- Easy to Prepare
Ingredients
- Sprouted Wheat Grains
How to Prepare
- Mix the puttupodi with water and salt until evenly moist.
- Allow the mixture to rest for 15 minutes.
- Layer the flour with fresh grated coconut in a puttu maker.
- Steam for 3–5 minutes and serve hot.
Storage Instructions
Store in a cool, dry place. Keep the pouch tightly sealed after opening.










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